At Biolea, we believe that sustainable tourism is an ethical responsibility. We actively promote pro-active interaction between food producers and consumers.
Guided Tours and Tasting
Our olive mill is designed to accommodate local and foreign visitors year-round. Our visitors learn about Cretan tradition in olive oil production by seeing it for themselves during the winter production season from the mezzanine of the olive mill, which provides a bird's eye view of the entire olive oil production process.
Summer visitors are given a tour of the olive mill followed by the screening of a short documentary and a guided olive oil tasting. Estate products may be purchased on site. The tour is free of charge.
For more information about the tours and to arrange a visit, please see the contact page of our website.