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At Biolea, we believe that sustainable tourism is an ethical responsibility. We actively promote pro-active interaction between food producers and consumers.

Our olive mill is designed to accommodate local and foreign visitors year-round. Our visitors learn about Cretan tradition in olive oil production by seeing it for themselves during the winter production season from the mezzanine of the olive mill, which provides a bird’s eye view of the entire olive oil production process.

Summer visitors are given a tour of the olive mill followed by the screening of a short documentary and a guided olive oil tasting. Estate products may be purchased on site. The tour is free of charge.

0€ 45-60 min

17€ 90 min

0€ 90 min

55€ 120 min

50€ 90 min